"VV Square"building, Plot.No.TS 710/1b1 & 2B1, CMC Ward No 18, Moka road, Gandhinagar, Ballari-583 101. 583101 Bellari IN
Kendriya Vidyalaya Ballari
"VV Square"building, Plot.No.TS 710/1b1 & 2B1, CMC Ward No 18, Moka road, Gandhinagar, Ballari-583 101. Bellari, IN
+918050151380 https://www.trendypaper.com/s/5b1a00c581a9afd8ff765190/ms.settings/5256837ccc4abf1d39000001/5b928defbda50e15d4c76434-480x480.png" [email protected]
9781643246222- 5c9cb74fb8013a3f998b3640 Sweet Neem https://www.trendypaper.com/s/5b1a00c581a9afd8ff765190/ms.products/5c9cb74fb8013a3f998b3640/images/5c9cb74fb8013a3f998b3641/5c9cb753b8013a3f998b3752/5c9cb753b8013a3f998b3752.jpg The groom died in a celebratory gunfire after the wedding. What to do with the big fat Indian wedding feast already prepared for the hundreds of guests?! Sri and Mia have to hit the ground running when they move to India to take over the struggling family business, Restaurant Annapurna.
Set in Hyderabad, also known as the City of Pearls, this is a story of three generations coming together in the span of a year across cultural, social and generational divides. The family deals with life and death and grapple with love and loss. They celebrate the many festivals of India, a wedding and their grand reopening. The younger ones are awed by the ancient city with it s ultra modern trappings while the elders witness the magic and power of digital revolution and social media.
They also sample their way through Hyderabadi cuisine, an intoxicating mix of Mughalai, Turkish and Arabic influences on Andhra, Telangana and Marathwada foods; street food at midnight, a mango feast at the Taj, Anglo Indian at an old friend s, eclectic gastro-pub fare, Indian Chinese, fusion desserts at the latest bakery, cheeseburgers in a tropical tree house but, what about Annapurna? And why Sweet Neem?
Cover Design IPR:
Thousand Oaks Restaurant, Pune
Concept & Design:
Arti Agarwal
Illustrator:
Aranyalay Chinchpure
9781643246222-
out of stock INR 349
Notion Press
1 1
Sweet Neem

Sweet Neem

Author: Mohini Durgampudi

Brand: Notion Press

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The groom died in a celebratory gunfire after the wedding. What to do with the big fat Indian wedding feast already prepared for the hundreds of guests?! Sri and Mia have to hit the ground running when they move to India to take over the struggling family business, Restaurant Annapurna.
Set in Hyderabad, also known as the City of Pearls, this is a story of three generations coming together in the span of a year across cultural, social and generational divides. The family deals with life and death and grapple with love and loss. They celebrate the many festivals of India, a wedding and their grand reopening. The younger ones are awed by the ancient city with it s ultra modern trappings while the elders witness the magic and power of digital revolution and social media.
They also sample their way through Hyderabadi cuisine, an intoxicating mix of Mughalai, Turkish and Arabic influences on Andhra, Telangana and Marathwada foods; street food at midnight, a mango feast at the Taj, Anglo Indian at an old friend s, eclectic gastro-pub fare, Indian Chinese, fusion desserts at the latest bakery, cheeseburgers in a tropical tree house but, what about Annapurna? And why Sweet Neem?
Cover Design IPR:
Thousand Oaks Restaurant, Pune
Concept & Design:
Arti Agarwal
Illustrator:
Aranyalay Chinchpure

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