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9789380578019- 5c386e9c818e5b7b571cb592 Laboratory Manual of Food Microbiology https://www.trendypaper.com/s/5b1a00c581a9afd8ff765190/ms.products/5c386e9c818e5b7b571cb592/images/5c386e9c818e5b7b571cb593/5c386e9f818e5b7b571cb5a0/5c386e9f818e5b7b571cb5a0.jpg

Principles of Laboratory Food Microbiology serves as a general laboratory guide for individuals in quality control, quality assurance, sanitation, and food production who need to increase their knowledge and skills

9789380578019-
out of stock INR 172
Satya prakashan
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Laboratory Manual of Food Microbiology

Laboratory Manual of Food Microbiology

Author: Neelima Garg , K L Garg & K.G. Mukerji

Brand: Satya prakashan

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Principles of Laboratory Food Microbiology serves as a general laboratory guide for individuals in quality control, quality assurance, sanitation, and food production who need to increase their knowledge and skills

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