"VV Square"building, Plot.No.TS 710/1b1 & 2B1, CMC Ward No 18, Moka road, Gandhinagar, Ballari-583 101. 583101 Bellari IN
Kendriya Vidyalaya Ballari
"VV Square"building, Plot.No.TS 710/1b1 & 2B1, CMC Ward No 18, Moka road, Gandhinagar, Ballari-583 101. Bellari, IN
+918050151380 https://www.trendypaper.com/s/5b1a00c581a9afd8ff765190/ms.settings/5256837ccc4abf1d39000001/5b928defbda50e15d4c76434-480x480.png" [email protected]
9789352702572- 61a88067bdc6e6fa52f0e156 A Comprehensive Textbook Of Nutrition And Therapeutic Diets For Bsc Nursing Students As Per In https://www.trendypaper.com/s/5b1a00c581a9afd8ff765190/61a88068bdc6e6fa52f0e163/31-svm3shql-_bo1-204-203-200_.jpg This book will be helpful to diploma, graduate and postgraduate students. It is based on the latest INC recommended syllabus.
Content is presented with clarity and full of explanation for each topic.
Illustrates the general principles of nutrition and diet therapy as well as the practical aspects involved in nutrition, planning and management.
Each chapter includes introduction, definitions, flowcharts, nurse role in planning diet in various diseases and conclusion.
Major points have been highlighted and boxed for a quick review or core concepts.
Food value and daily requirement tables are added and revised as per current recommendations.
Non-nursing person can also make use of this book.
9789352702572-
out of stock INR 550
Jaypee Brothers Medical Publishers (P) Ltd
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A Comprehensive Textbook Of Nutrition And Therapeutic Diets For Bsc Nursing Students As Per In

A Comprehensive Textbook Of Nutrition And Therapeutic Diets For Bsc Nursing Students As Per In

Author: Darshan Sohi

Brand: Jaypee Brothers Medical Publishers (P) Ltd

₹550
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This book will be helpful to diploma, graduate and postgraduate students. It is based on the latest INC recommended syllabus.
Content is presented with clarity and full of explanation for each topic.
Illustrates the general principles of nutrition and diet therapy as well as the practical aspects involved in nutrition, planning and management.
Each chapter includes introduction, definitions, flowcharts, nurse role in planning diet in various diseases and conclusion.
Major points have been highlighted and boxed for a quick review or core concepts.
Food value and daily requirement tables are added and revised as per current recommendations.
Non-nursing person can also make use of this book.

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BrandJaypee Brothers Medical Publishers (P) Ltd

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